- ice cubes
- fresh orange juice, chilled - ½ glass
- maple syrup - 1 tsp
- ginger ale - 16 oz or 1 glass
- fresh ginger, sliced
- 1 oranges, sliced
- Take a pitcher, add orange juice, maple syrup and mix well. Add ice cubes, ginger ale and stir well.
- Pour the non-alcoholic ginger mimosa into the champagne flutes, top with orange slices, ginger slices and serve. It’s that easy!
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MOOD BOARD CREDITS
Be Mine Macarons: Style Me Pretty // Pink + Gold Table: 100 Layer Cake // Treat Bags: Martha Stewart // Flower: Style Me Pretty // Pink + Cherry Dessert Bar: The Sweet Occasion // Valentine's Day Manicure: So Nailicious // Love Cake Topper: Style Me Pretty // Milk Bottle: The Alison Show // Rose Chocolate Covered Strawberries: Fuffle // Cute Cake Pops: Hello Naomi // Chocolate Raspberry Cake: The Cake Blog // Love Doughnuts: The Alison Show // Cinnamon Red Hots Shortbread Cookies: Bakingdom // Pink Cookies: Pinterest
7 YUMMY VALENTINE'S DAY TREATS
COMING SOON- Gender reveal balloonBump&Blush!: Baby Shower Planning a baby shower? we have you covered! From games to decor, this department is for you!! Click here to see more Bump&Blush!: Blog 2 new features will appear on the blog, mocktail of the month and monthly catch up. Mocktail of the month: Every month I will share a yummy mummy mocktail. Pregnant, Breastfeeding or just not fancying alcohol, you will love this new feature! Monthly catch up: Again a monthly feature, I want you to know more about me, my family and the business so this feature is a space for me to connect with you and give you a behind the scenes.